

National Geographic Venture will be the perfect ship to explore Alaska's Inside Passage and beyond. To build her and her sister ship, National Geographic Quest, Lindblad turned to Nichols Brothers Boat Builders, the company that built the beloved National Geographic Sea Bird and National Geographic Sea Lion vessels that have been operating successfully for decades. Nichols Brothers has been building boats on beautiful Whidbey Island, Washington since 1964.
Designed with over 50 years of expedition heritage, National Geographic Venture is able to explore the same remote locations Lindblad has sought out for decades while setting a new standard in comfort and style. She will follow National Geographic Quest in featuring step-out balconies (available in 22 of the 50 spacious cabins), plus 6 sets of connecting cabins for families and groups; a Sun Deck bar, and a designated mudroom for expedition gear.
Comfortably accommodating 100 guests, Venture is larger than the 62-guest Sea Bird and Sea Lion, but has the same shallow draft depth, allowing navigation of the same inner reaches and providing the same intimate experiences of the charismatic regions you'll explore. Her twin expedition craft landing platforms allow rapid getting on and off of the ship to take advantage of wildlife sightings and to ensure time is maximized off the ship exploring. Designed with decades of expedition experience in the region, the purpose-built vessel also features open decks, generous windows, and specialty tools for exploration - the ideal platform for sailing into the fast-moving channels and shallow coves of Alaska and the Pacific Northwest and for exploring the tropical waterways of Central America.
Public spaces include a main dining area; global gallery; fitness center; lounge with full-service bar and state-of-the-art presentation facilities; observation deck; mudroom with lockers for expedition gear; partially-covered furnished sundeck; plus open access to the Bridge, the Captain, officers and on-duty wildlife spotters.
Food served aboard is fresh, local, and delicious, and sourced from suppliers who share Lindblad's values of sustainable use whenever possible. Meals aboard are almost always served in the dining room, located aft of the lounge deck. When weather conditions allow, lighter fare may be served on the observation deck. There is no assigned seating and the dining room accommodates the entire expedition community in a single seating. During meals your expedition leader, naturalists, and any guest speakers aboard will join you.
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